We had a great Father's Day!!!! We went on a hike and had a great time. Was a little hot. If I must say so myself. We made it. That is great. The first hike in a 1 1/2 yrs. To get back into shape is way harder that staying in shape. We came home and had Barbecue Ribs, Spinach Salad, Rolls, barbecued corn, Grill stuffed Jalapeno's, shrimp. For dessert we strawberry shortcake ( I made angel food cake) and strawberry pie. We had fun company and way to much food. So, tonight it is called leftovers!!!! Yum!!!! Here is a great barbacue sauce recipe.
1 med onion diced ( Saute the onion in some oil)
1 c. catsup
4 T. brown sugar
2 T cider vingar
1 T. lemon juice
3 T. worcestershire sauce
1/2 t. dry mustard
1/4 t. garlic powder
salt and pepper to taste
2 Dashes papricka
4-5 dashes tobasco sauce (depends on if you want any spice to the sauce)
Add all of the ingredients to the sauted onions. bring to a boil. Refrigerate or use. I sometimes add more br. sugar if I think it needs it. I also add cayenne if I want it to be a little more spicy.
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