Wednesday, November 16, 2011
Barbacued Turkey Breast or Fish
Can you believe it !!!!! My bulbs are already blooming and it is November. I thought they where suppose to wait till Spring. They sure are pretty and I am enjoying them. Must be the milder climate. We are having barbecued fish tonight. I am making a marinate that we originally used for Turkey Breast. It is also a great marinate for fish. When you make it with Turkey marinate it overnight. Fish just a couple of hours. It is awesome. We used to live in Ephraim Utah. Turkey capital!!!! The Foster Farms plant was close by and we would buy and eat lots of turkey. When the turkey dust would fly in the summer it was time to leave. Not pleasant. This is where this recipe came from. With so many turkeys in the area, this was the recipe that they where famous for. We found that we really like it on fish to.
1 c. soy sauce
1 c. oil
1/2 t. horseradish ( I always add more)
1/2 -1 t. garlic powder
2 c. sprite -
Mix together the oil, soy sauce, , horseradish and garlic. Then add the sprite last. pour over the meat! Marinate Turkey Breast, fish or chicken a couple of hours. Turkey is better if marinated overnight. Barbecue till done.
Labels:
Meat
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