Graham Cracker Crust

Here is a recipe for the graham cracker crust.  It is a great one!!! Thought I should post since I am posting fillings to go in them. 

 1 1/2 - 2 c. graham cracker crumbs
1/3 c. brown sugar
 1/4 c. finely chopped nuts. (walnut, pecans, almonds)
 1/3- 1/2  c. butter melted ( depends on how many crumbs you use. If you use more you will need more butter)

Mix the above ingredients together and press into a pie dish.  Bake at 350 for 10 min or till lightly bowns.